10 Mouth Watering Vegan BBQ Recipes

Published June 2015
An earthy pulled pork sandwich topped with coleslaw on a bun, served with tater tots on a white plate with black dots—perfect for a hippie-inspired, eco-friendly meal. Soul Flower Blog: Hippie Style & Kind Living

Enjoy these 10 vegan twists on some BBQ classics at your next summer get together!

1. Lime & Chile Grilled Corn

10 Mouth Watering Vegan BBQ Recipes - Soul Flower Blog Blog Image

Margarita taste + spices + grilled corn? Martha Stewart really nailed this one.

2. Portobello Mushroom Sliders

Two eco-friendly BBQ portobello mushroom sliders with greens and red onion on ciabatta buns, placed on a white surface with a blurred background. Text reads BBQ Portobello mushroom sliders. Soul Flower Blog: Hippie Style & Kind Living

Super simple. Super delish.

3. Avocado Potato Salad

A bowl of earthy potato salad with green herbs and avocado, mixed with a wooden spoon, sits on a wooden surface. Soul Flower Blog: Hippie Style & Kind LivingBlog Image

Love the idea of subbing vegan mayo for a fruit…avocados! (Full disclosure: I had to google if an avocado is a fruit or vegatable)

4. Watermelon Basil Lime Iced Tea

Two tall glasses of watermelon drink with lime slices, watermelon balls, mint leaves, and striped straws rest on a table with fruit and bowls in the background, creating a refreshing, boho vibe perfect for laid-back summer gatherings. Soul Flower Blog: Hippie Style & Kind Living

Sip this tea and think about how cool you are for actually making homemade ice tea with simple syrup and melon balls and a sweet old-timey looking straw. Anyone who is that fancy, deserves to high five themselves.

5. Pulled Jackfruit Sandwiches with Vegan Coleslaw

An earthy pulled pork sandwich topped with coleslaw on a bun, served with tater tots on a white plate with black dots—perfect for a hippie-inspired, eco-friendly meal. Soul Flower Blog: Hippie Style & Kind Living

Every time someone makes something with Jackfruit, I think of this Portlandia episode. Anyone else?

6. Colorful Veggie Slaw

A plate of fresh, earthy vegetable coleslaw with carrots, broccoli, red cabbage, and green onions on a white dish, with a fork placed on the side. Soul Flower Blog: Hippie Style & Kind LivingBlog Image

Everybody loves a good ‘slaw. Especially when you can sub in and out veggies like this recipe!

7. 7-Layer Mexican Dip

A bowl of earthy layered dip with beans, guacamole, diced tomatoes, olives, chopped peppers, onions, cilantro, and a tortilla chip on top. Soul Flower Blog: Hippie Style & Kind Living

Because you can never have too much avocado.

8. Jalapeno Chickpea Lentil Burger w/ Mango Pico

10 Mouth Watering Vegan BBQ Recipes - Soul Flower Blog

It’s so amazing that you don’t even need a bun.

9. Sweet Potato Wedges w/ No Honey-Mustard Dip

10 Mouth Watering Vegan BBQ Recipes - Soul Flower Blog

Just like normal potato wedges…except orange-er and more delicious.

10. Lemon Bars

Rectangular lemon bars topped with powdered sugar are arranged on a dark surface, surrounded by scattered lemon wedges and an earthy dusting of powdered sugar. Soul Flower Blog: Hippie Style & Kind Living

Because no vegan BBQ is complete without dessert!

For more vegan recipes, follow our Vegan Pinterest Board.

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smogcheck-nearme.com

I’ve been trying to incorporate more vegan options into our BBQs but wasn’t sure where to start, so this post came at the perfect time! The lime and chile grilled corn sounds amazing – I’m already imagining how good those spices would taste with a cold drink. I’ll definitely be trying these recipes for our next neighborhood gathering. By the way, I was just looking up smog check places near me for my car, and it got me thinking about how we should all be more conscious of our environmental impact. These vegan recipes are a small but tasty step in that direction. Thanks for sharing!
http://www.flickr.com/photos/aivideogeneratorfree/

https://smogcheck-nearme.com

merge infinity

OMG, these vegan BBQ recipes look incredible! I’ve been trying to get my husband to try more plant-based options for our summer cookouts, and these might just do the trick. That lime and chile grilled corn sounds like it could be a game-changer – we’re always looking for ways to merge infinity flavors at our BBQs without the meat. The avocado potato salad also has me intrigued; I’ve never thought to add avocado to potato salad before, but it sounds so creamy and delicious! Thanks for sharing these – can’t wait to try them out at our next family gathering.

https://mergeinfinity.com

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